TSW Cinsault 2022
R 780.00
Quantity: 6 x 750ML bottles
Hand picked from 15 to 25-year-old dryland vines on Swartland Schale and decomposed granite soils. Harvesting took place from the middle of February to the end of February. 100% destemmed and naturally fermented in open top fermenters. Malolactic fermentation took place after primary fermentation. The wine was matured with French oak for approximately 4 months. No fining of the wine.
TASTING NOTES
A youthful punch of red fruits on the nose with a delightfully perfumed touch. That continues on the harmonious and well-weighted palate. A youthful, delicious wine with a crisp acidity and a lingering aftertaste.
100% Cinsault, 13.0% abv, Screw Cap, W.O. Swartland
| DENSITY 20°C | ALCOHOL VOL% | TOTAL EXTRACT g/l | RESIDUAL SUGAR g/l | SUGARFREE EXTRACT g/l | TOTAL ACID g/l | VOLATILE ACIDITY g/l | FREE SO^2 mg/l | TOTAL SO^2 mg/l | pH |
| 0.9927 | 12.95 | 29.6 |
3.4 | 27.20 | 5.0 | 0.58 | 37 | 69 | 3.55 |